Thanksgiving Specials
FEATHERS CAFÉ
Thanksgiving Special
Offered from 11AM — 9PM Nevada Time, Thursday, November 23
Today's Featured Entrée:
Starters: Choice of Traditional Navy Bean Soup or House Salad
Entrée: Oven Roasted Turkey with Traditional Bread Stuffing | $26.99
Accompanied by mashed potatoes with giblet gravy, green bean casserole, cranberry sauce, dinner rolls and butter.
Choice of Dessert: Apple, Pumpkin, or Pecan Pie
Feathers Café’s Monthly Special is not available today.
An 18% gratuity will be added to parties of 8 or more.
Native Harvest Buffet
Thanksgiving Menu
Adults | $33.99 ● Children | $24.99 (ages 3 to 10)
Offered from 10AM – 6PM Nevada Time, Thursday, November 23, 2023
Starters
Salad Bar
Mixed Greens with Assorted Toppings and Dressings, Potato Salad, Macaroni Salad, Ambrosia Salad, Waldorf Salad, Marinated Mushroom Salad, and Chilled Shrimp
Soups
Turkey Noodle Soup, Cream of Broccoli
Featured Entrées:
Sliced Dark and White Turkey, Sliced Apple Glazed Ham, Garden Herb Pan Seared Pork Loin, and Baked Salmon Lemon Dill
Accompanied by Vegetarian Holiday Quiche, Panko Crusted Macaroni and Cheese, Herb Stuffing, Mashed Potatoes with Giblet Gravy,
Honey Butter Glazed Carrots, Green Bean Casserole, Candied Yams with Toasted Marshmallows, Au Gratin Potatoes with Ham, Dinner Rolls,
Fiesta Station featuring South of the Border Favorites
Desserts:
Assorted Cakes and Pies, including Pecan, Pumpkin, Lemon Meringue
Sugar-Free Desserts
Soft Serve Ice Cream
MOONSHADOW GRILLE
Thanksgiving Specials
Offered from 1PM — 9PM Nevada Time, Thursday, November 23
Today's Featured Entrées:
Starters: Pumpkin Bisque Soup or House Salad
Entrée: Traditional Roasted Turkey Dinner with Fresh Cranberry Sauce | $48
Served with Cornbread Stuffing, Five Cheese Mashed Potatoes with Giblet Gravy, Green Bean Casserole, and Bread Service with Pumpkin Spice Butter
Choice of Dessert: Pumpkin or Pecan Pie, or New York Cheesecake
Additional Entrées:
Starters: Choice of Pumpkin Bisque Soup or House Salad
Slow Roasted Prime Rib
King Cut $56 | Queen Cut $45
Cajun Ribeye and Jumbo Shrimp | $59
16-ounce ribeye grilled to perfection and topped with five jumbo shrimp in Chef’s Cajun sauce
Grilled Halibut | $56
8-ounce fresh halibut topped with lemon butter sauce
Parmesan-Crusted Lamb Chops | $45
Four parmesan-crusted lamb chops cooked medium rare
Mediterranean Pasta | $37
Angel hair pasta tossed with fresh lemon, sundried tomatoes, parmesan cheese, artichoke hearts, and kalamata olives
Add Chicken, $9
Your entrée comes with your choice of two sides: green bean casserole, five cheese mashed potatoes, pecan wild rice, baked sweet potato, or steak fries. It also includes MoonShadow Grille bread service with regular butter and pumpkin spice butter.
Add a Dessert:
New York Cheesecake | $14
Pumpkin Pie | $11
Pecan Pie |$11
MoonShadow Grille’s regular and Two For $55 menus will not be offered today.
Reservations are encouraged; call 702-535-3243.
An 18% gratuity will be added to parties of 8 or more.